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  • Achaval-Ferrer, Finca Mirador, Mendoza, Malbec 2011

    $115.00

    “This pure, racy red exhibits a dark side, with layers of spice, graphite and maduro tobacco to the crushed raspberry, blackberry and concentrated cassis fruit.  Best from 2015-2022.” -96 WS

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  • Albert Bichot, Domaine du Clos Frantin, Vosne-Romanee, Les Malconsorts 1er Cru 2012

    $195.00 $165.00

    “Happily here there is no reduction present on the ultra-spicy and floral nose where soft wood frames the ripe aromas of various dark berries and plum scents. There is excellent concentration to the robust and overtly muscular medium weight plus flavors that brim with dry extract on the structured and very firm but not hard finish that displays outstanding length on the mineral-driven backend. This robust effort is borderline strict at present and will require plenty of age to soften the tannins. Patience required.”-93BH

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  • Almaviva, Puente Alto, Cabernet Blend 2009

    $175.00

    “Classically built, with a compact and fine-tuned frame giving way to rich cassis, black cherry reduction, fig paste, spice box and licorice notes woven with fine tannins, juicy acidity and a firm, minerally spine. The finish reverberates the focused flavors, but should expand with mid-term cellaring. Cabernet Sauvignon, Carmenère, Cabernet Franc and Merlot. Drink now through 2020. 12,500 cases made. –NW”-96WS

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  • Antica Terra, Ceras, Pinot Noir 2012

    $134.00

    “The 2012 Pinot Noir Ceras is Maggie Harrison’s mineral take of Pinot Noir (she actually uses the word “aerial” in her technical sheet).  It does indeed offer an ethereal bouquet that is just so succinct: a carapace of dark cherry and blackcurrant fruit interspersed with cold granite, walnut and smoke scents that are beautifully defined.  The palate is medium-bodied with filigree tannins, a lot of salinity and superb tension all the way through to the finish.  What a wonderful Pinot Noir – the kind of wine I can guarantee you will finish to the final drop.” -94 RP Drink 2015-2023

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More Red Wines

These red wines are a curated cross-section of our store inventory, but we offer a lot more!

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Ask The Sommelier

Need personal advice? Ask Daniel, Princeville Wine Market owner and Certified Sommelier.

Ask The Sommelier